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TermoDefiniçãoTags
Cacau em pódesigna o produto obtido pela transformação em pó das sementes de cacau limpas, descascadas e tor...C 
Cacau magro em pódesigna o cacau em pó que contenha menos de 20%, em massa, de manteiga de cacau (expresso em relaç...C 
Cacho de uvasConjunto de bagos de uva seguros por um pedúnculo principal, por eixos secundários e pedúnculos s...C 
Cadeia AlimentarSequência hierárquica de organismos que se alimentam uns dos outros, a partir dos produtores (como...C 
Caixa master ou de embarqueCaixa que agrupa outras embalagens numa unidade maior usada para transporte...C 
CalibraçãoConjunto de operações que estabelecem, em condições especificadas, a relação entre valores de ...C 
CaloriaUnidade de medida de calor; a caloria representa a quantidade de calor necessária para elevar de 14...C 
CancerígenaUma substância que provoca o cancro....C 
CancroO crescimento de células não regulamentada. Causa tumores malignos....C 
Capacidade nominalA massa ou volume marcado num pré-embalado e que poderá conter....C 
CaracóisGastrópodes terrestres das espécies Helix pomatia Linné, Helix aspersa Muller, Helix lucorum e es...C 
CarbamatosUma classe de pesticidas sintéticos que funcionam por perturbar a função do nervo....C 
CarcaçaO corpo de qualquer animal abatido, depois de sangrado e preparado, devendo as carcaças e outras pa...C 
Carne frescaAs carnes não submetidas a qualquer processo de preservação que não a refrigeração, a congela...C 
Carne picadaA carne desossada que foi picada e que contém menos de 1 % de sal....C 
Carne separada mecanicamenteProduto obtido pela remoção da carne dos ossos carnudos depois da desmancha ou de carcaças de ave...C 
CarnesTodas as partes comestíveis de animais das espécies bovina, incluindo búfalos e bisontes, suína,...C 
Carnes e seus produtosAs carnes frescas, os preparados de carne e os produtos à base de carne....C 
CartãoLâmina de papel com gramagem e espessura superiores ao papel (lâmina mais fina)....C 
CartelasLâminas de cartão ou plástico em que os produtos são fixados directamente....C 

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